Better Travel With Food

Sights, Sounds and Tastes of Travel.

Shakshuka Recipe

What is Shakshuka? Shakshuka is a delicious and flavorful North African and Middle Eastern dish made of poached eggs in a sauce of tomatoes, chili peppers, and onions. It is a very popular breakfast dish in Israel. This shakshuka recipe makes 3 servings.  Shakshuka Recipe Ingredients For the sauce: 2 tablespoons olive oil1 onion, finely chopped1 red bell pepper, thinly sliced2 cloves garlic, minced1 teaspoon ground cumin1 teaspoon ground...

Huevos Rancheros Recipe

What is Huevos Rancheros? Huevos rancheros is a traditional Mexican breakfast dish. It originated in rural areas of Mexico and has since become popular not only in Mexico but also in many other parts of the world. The name "huevos rancheros" translates to "rancher's eggs" in English, reflecting its origins as a hearty breakfast enjoyed by farmers and ranchers. The dish typically consists of fried eggs served on a bed of tortillas and topped with...

Israeli Stuffed Pepper Recipe With Beef

Israeli Stuffed Pepper Recipe With Beef Active Preparation Time: 30 minutesCooking Time: 90 minutesLevel of Difficulty: EasyNumber of Servings: 6 Ingredients for Beef Stuffing 6 bell peppers (variety of colors)Vegetable oil 8 cloves of garlic2 chopped onions1 pound of ground beef1 bunch of cilantro (save a small amount for the sauce)3/4 cup of rice1/2 tablespoon of salt1/4 teaspoon of black pepper1/4 teaspoon of baharat (Middle Eastern spice...

Classic Homemade Italian Pizza

Homemade Italian Pizza Recipe Homemade Pizza Recipe Ingredients 1 lb. pizza dough (homemade or store-bought)1/2 cup tomato sauce2 cups shredded mozzarella cheese1/4 cup grated Parmesan cheese1/2 cup sliced pepperoni1/4 cup sliced black olives1/4 cup sliced red onion1 tbsp. chopped fresh basil1 tbsp. olive oilSalt and pepper to tasteCornmeal for dustingMAKES 4 SERVINGS Cooking Instructions Preheat your oven to 450°F.Lightly dust a baking sheet...

French Creme Brulee Recipe

French Creme Brulee Recipe Crème brûlée is a classic French dessert that is creamy, silky, and oh-so-delicious. It's a perfect dessert to impress your guests or indulge in a sweet treat yourself. This French crème brûlée recipe is simple and made with just 4 basic ingredients: cream, eggs, sugar and vanilla. It makes 6 servings. Ingredients 2 cups heavy cream5 large egg yolks1/2 cup granulated sugar1 tsp vanilla extract6 tbsp...

Clam Chowder Recipes

New England and Manhattan Clam Chowder Recipes New England clam chowder is a classic dish that has been enjoyed by seafood lovers for generations. Here is a recipe for this delicious soup that you can make at home. Makes 6 servings. New England Clam Chowder Recipe Ingredients 6 slices bacon, chopped1 medium onion, diced2 stalks celery, diced2 tablespoons all-purpose flour4 cups chicken broth4 cups whole milk2 cups diced potatoes2 cups chopped...

Mexican Fish Tacos

Mexican Fish Taco Recipe Ingredients For the fish:1 lb of firm white fish (such as cod, halibut or tilapia)1 tsp chili powder1/2 tsp ground cumin1/4 tsp garlic powderSalt and pepper to taste1 tbsp olive oilFor the slaw:2 cups shredded cabbage or coleslaw mix1/4 cup chopped fresh cilantro1/4 cup chopped red onion1 tbsp lime juiceSalt and pepper to tasteFor the chipotle sauce:1/2 cup plain Greek yogurt1 tbsp lime juice1 tbsp adobo sauce (from a...

Panamanian Ceviche

Panamanian Ceviche Recipe Ingredients 1 pound of fresh white fish (such as sea bass, tilapia, or snapper), cut into small pieces1/2 cup of lime juice1/2 cup of orange juice1 small red onion, thinly sliced1 small green bell pepper, thinly sliced1 small red bell pepper, thinly sliced1/4 cup of chopped cilantro1 small garlic clove, mincedSalt and pepper to taste1 small jalapeño pepper, seeded and minced (optional) Instructions In a large bowl,...